Equipment and Materials Needed
- Saucepan
- Mixing spoon
- Measuring cups
- Airtight containers
- 2 cups baking soda
- 1 cup cornstarch
- 1 1/2 cups water
- Food coloring (paste or liquid)
Instructions
- Place the baking soda, cornstarch, and water into a large saucepan.
- Put the pan on medium heat. Stir the mixture constantly.
- Keep stirring until the mixture thickens and forms a ball of dough.
- Remove the pan from the heat. Let the dough cool for a few minutes.
- Divide the dough into smaller pieces. Roll each piece into a ball.
- Make a small hole in one ball and add a few drops of food coloring.
- Knead the dough until the color is spread evenly. Add more color if needed.
- Repeat with each dough ball, using different colors if you wish.
- Store the dough in airtight containers. Use within 24 hours for best results.
Notes and Variations
- For brighter colors, use paste food coloring.
- Youth can mix colors to make new shades.
- Avoid getting food coloring on clothing or carpet.
- Adult supervision is needed when cooking the mixture.
- Finished creations can be air dried for a few days to harden.
See https://young-catholics.com/1285/homemade-model-magic-recipe/ for more information.